Volume 27, Number 2, December 2010 2019-04-05T03:58:45+00:00
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Volume 27, Number 2, December 2010

SL.Articles View AbstractView PDF
32Hygienic Quality of Indian Sweet Milk Products from Different Sources N Karthikeyan and B DhanalakshmiAbstract PDF
38Reduced Susceptibility to Fluoroquinolone in Salmonella typhi and Some Molecular Characteristics of Fluoroquinolone Resistance in Indigenous Isolates Abu Sayeed M Mahmud, M Nuruddin Mahmud and M Abdul HakiAbstract PDF
42Assessment of Microbiological Quality of Fresh-cut, Processed and Preserved Mushrooms Available in and Around Dhaka City AS Mustafa Kamal, Fauzia Begum and Abul KhairAbstract PDF
46Metagenomic 16S rDNA Targeted PCR-DGGE in Determining Bacterial Diversity in Aquatic Ecosystem Nur A Hasan, W Bari Chowdhury, Niaz Rahim, Marzia Sultana, S Antara Shabnam, Volker Mai, Afsar Ali, Glen J Morris, R Bradley Sack, Anwar Huq, Rita R Colwell, Hubert Ph Endtz, Alejandro Cravioto and Munirul Alam
Abstract PDF
51Growth, sporulation and toxin production by Bacillus thuringiensis isolates in media based on mustard-seed meal Mohammad Hasibul Hasan, Asma Akter, Mohammad Ilias, Shakila N Khan, M Mozammel HoqAbstract PDF
56Production of Ethanol Using Yeast Isolates on Water Hyacinth and Azolla Riajul Hossain, Miraj Kobad Chowdhury, Sabina Yeasmin and M Mozammel HoqAbstract PDF
61Influence of Some Rhizobium Strains on Chickpea: Nodulation, dry matter yield and Nitrogen uptake AR M Solaiman, MS Talukder and MG RabbaniAbstract PDF
65Antimicrobial activity of n-hexane and Ethyl acetate extracts of Erythrina stricta Roxb Mohammad Musarraf Hussain, M Mizanur Rahman Mughal, Md Masud Alam, Mohammad Golam Dastagir, AHM Masum Billah, M IsmailAbstract PDF
67Bactericidal Effect of Electromagnetic Field on Water M Alam Morshed, Rubaiyath Rahman, Nirupam Biswas, Sajedur Rahman , and Tipu SultanAbstract PDF