Volume 29, Number 2, December 2012 2019-04-05T03:51:41+00:00
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Volume 29, Number 2, December 2012

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44A Comparative Study on Escherichia coli Isolates from Environmental and Clinical Samples Shajuty Marjan, Khadiza Zaman, Fahmida Jahan, Saurab Kishore Munshi, Farjana Rahman, Rashed NoorAbstract PDF
50Antibacterial, Antidiabetic and Lipid Lowering Effects of Ethanolic Extract of Ipomoea aquatica Chand Sultana Khatun, Md. Ashraful Islam, Md. A. K. Azad, Md. Ashraf Ali, Md. Feroz Hassan, Md. Wahidunnobi, Md Sohel Sabus Khan, Khadiza Begum and Kohinur Begum
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56Bacterial Tolerance to Heavy Metal Contents Present in Contaminated and Uncontaminated Soils F. Z. Tanu and S. Hoque
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62Comparison of the Efficacy of Selected Bacterins against Edwardsiella Tarda in Immunized Japanese eel (Anguilla japonica) Md. Mer Mosharraf Hossain, Kenji KAWAI, Jim Duston and Syunichirou OSHIMA
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70Investigation of Antioxidant, In-vitro Cytotoxic, and In-vivo Antitumor Effects of Leaf Extracts of Annona Reticulata Shashwata Biswas, Mohammad Shahriar, Jahan Ara Khanam, Chowdhury Rafiqul AhsanAbstract PDF
76Isolation, Characterization and Antimicrobial Activity of Lactic Acid Bacteria from Local Milk and Milk Products Tasneem Chowdhury and Jannatul Ferdouse
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84Isolation, Characterization, and Identification of Bacterial Population from Textile and Tannery Effluents of Bangladesh A Hakim, S Hoque and S M UllahAbstract PDF
90Response of Cabbage Seedlings to Different Sources of Arbuscular Mycorrhiza MAH Bhuiyan, MB Banu, F Alam, ME Ali and MR KhatunAbstract PDF
98Studies on the Antimicrobial Activity and Brine Shrimp Toxicity of the Leaves Extract of Ageratum Conyzoides A F M Shahid-Ud-Daula, Rokeya Siddiqui, Md. Masud Alam and Md. Abul HossainAbstract PDF
104Effect of Arbuscular Mycorrhizal Inoculum Rate on Tomato (Lycopersicum esculenta L.) Seedlings MAH Bhuiyan, ME Ali, MR Khatun, F Alam and MB BanuAbstract PDF